APA Zitierstil

Chen, C., Hu, W., Zhang, R., & Jiang, A. (2018). Effects of postharvest oligochitosan treatment on fungal diseases and defence responses in Dongxue peach fruit. Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 24(2), 161. https://doi.org/10.1177/1082013217736203

Chicago Zitierstil

Chen, Chen, Wenzhong Hu, Ruidong Zhang, und Aili Jiang. "Effects of Postharvest Oligochitosan Treatment on Fungal Diseases and Defence Responses in Dongxue Peach Fruit." Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional 24, no. 2 (2018): 161. https://dx.doi.org/10.1177/1082013217736203.

MLA Zitierstil

Chen, Chen, et al. "Effects of Postharvest Oligochitosan Treatment on Fungal Diseases and Defence Responses in Dongxue Peach Fruit." Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional, vol. 24, no. 2, 2018, p. 161.