Effect of inclusion level and adaptation duration on digestible energy and nutrient digestibility in palm kernel meal fed to growing-finishing pigs
OBJECTIVE: An experiment was conducted to evaluate effects of inclusion level of palm kernel meal (PKM) and adaptation duration on the digestible energy (DE) and apparent total tract digestibility (ATTD) of chemical constituents in diets fed to growing-finishing pigs
Bibliographische Detailangaben
| Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 31(2018), 3 vom: 25. März, Seite 395-402
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| 1. Verfasser: |
Huang, Chengfei
(VerfasserIn) |
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| Weitere Verfasser: |
Zhang, Shuai,
Stein, Hans Henrik,
Zhao, Jinbiao,
Li, Defa,
Lai, Changhua |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2018
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| Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
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| Schlagworte: | Journal Article
Adaptation Duration
Digestibility
Digestible Energy
Growing-finishing Pig
Inclusion Level
Palm Kernel Meal |
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