Effects of processing, particle size and moisturizing of sorghum-based feeds on pellet quality and broiler production
OBJECTIVE: This study aimed to assess the effect of pelleted and expanded sorghum-based feeds prepared with different moisture levels and particle size of ingredients on metabolizable energy, ileal digestibility of amino acids and broiler performance
Détails bibliographiques
| Publié dans: | Asian-Australasian journal of animal sciences. - 1998. - 31(2018), 1 vom: 25. Jan., Seite 98-105
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| Auteur principal: |
da Silva, Patrícia Garcia
(Auteur) |
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| Autres auteurs: |
Oliveira, Luana Martins Schaly,
de Oliveira, Nayanne Rodrigues,
de Moura Júnior, Fábio Ataides,
Silva, Maura Regina Sousa,
Cordeiro, Deibity Alves,
Minafra, Cibele Silva,
Dos Santos, Fabiana Ramos |
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| Format: | Article en ligne
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| Langue: | English |
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| Publié: |
2018
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| Accès à la collection: | Asian-Australasian journal of animal sciences
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| Sujets: | Journal Article
Amino Acid
Expanded
Moisture
Particle Size
Performance |
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