Page, J. C., Arruda, N. P., & Freitas, S. P. (2017). Crude ethanolic extract from spent coffee grounds: Volatile and functional properties. Waste management (New York, N.Y.), 69, 463. https://doi.org/10.1016/j.wasman.2017.08.043
Style de citation ChicagoPage, Julio C., Neusa P. Arruda, et Suely P. Freitas. "Crude Ethanolic Extract from Spent Coffee Grounds: Volatile and Functional Properties." Waste Management (New York, N.Y.) 69 (2017): 463. https://dx.doi.org/10.1016/j.wasman.2017.08.043.
Style de citation MLAPage, Julio C., et al. "Crude Ethanolic Extract from Spent Coffee Grounds: Volatile and Functional Properties." Waste Management (New York, N.Y.), vol. 69, 2017, p. 463.
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