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231225s2017 xx |||||o 00| ||eng c |
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|a 10.1016/j.plantsci.2017.07.009
|2 doi
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|a pubmed25n0916.xml
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|a (DE-627)NLM274914980
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|a (NLM)28818384
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|a (PII)S0168-9452(17)30201-7
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|a DE-627
|b ger
|c DE-627
|e rakwb
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|a eng
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|a Ribeiro, Carolina W
|e verfasserin
|4 aut
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|a Rice peroxisomal ascorbate peroxidase knockdown affects ROS signaling and triggers early leaf senescence
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|c 2017
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|a Text
|b txt
|2 rdacontent
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|a ƒaComputermedien
|b c
|2 rdamedia
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|a ƒa Online-Ressource
|b cr
|2 rdacarrier
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|a Date Completed 09.01.2018
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|a Date Revised 30.09.2020
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|a published: Print-Electronic
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|a Citation Status MEDLINE
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|a Copyright © 2017 Elsevier B.V. All rights reserved.
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|a H2O2, which is continually produced by aerobic metabolism, is a cytotoxic molecule when in high levels. However, low levels can act as a signaling molecule able to regulate the expression of stress responses, senescence, programmed cell death, plant growth, and development. Ascorbate peroxidase (APX) enzyme plays an essential role in the control of intracellular H2O2 levels. Here, the function of a gene encoding a peroxisomal APX (OsAPX4) from rice (Oryza sativa L.) was studied. OsAPX4 gene expression can be detected in roots and panicles, but the highest expression level occurs in leaves. Silencing of OsAPX4 and OsAPX3 expression in RNAiOsAPX4 did not affect the growth of plants under growth chamber conditions, but aging transgenic plants interestingly displayed an early senescence phenotype. Leaf fragments from silenced plants were also more sensitive to induced senescence conditions. RNAiOsAPX4 plants did not present detectable changes in intracellular H2O2 levels, but biochemical analyses showed that transgenic plants displayed some decreased APX activity in the chloroplastic fraction. Also, the peroxisomal enzyme glycolate oxidase exhibited lower activity, whereas catalase activity was similar to non-transformed rice. The results imply that OsAPX4 gene has an important role in leaf senescence pathway mediated by ROS signaling
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|a Journal Article
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|a Ascorbate peroxidase
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|a Peroxisome
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|a ROS
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|a Rice
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|a Senescence
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|a Plant Proteins
|2 NLM
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|a Reactive Oxygen Species
|2 NLM
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|a Hydrogen Peroxide
|2 NLM
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|a BBX060AN9V
|2 NLM
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|a Alcohol Oxidoreductases
|2 NLM
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|a EC 1.1.-
|2 NLM
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|a glycollate oxidase
|2 NLM
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|a EC 1.1.3.15
|2 NLM
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|a Ascorbate Peroxidases
|2 NLM
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|a EC 1.11.1.11
|2 NLM
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|a Catalase
|2 NLM
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|a EC 1.11.1.6
|2 NLM
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|a Korbes, Ana Paula
|e verfasserin
|4 aut
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|a Garighan, Julio A
|e verfasserin
|4 aut
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|a Jardim-Messeder, Douglas
|e verfasserin
|4 aut
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|a Carvalho, Fabricio E L
|e verfasserin
|4 aut
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|a Sousa, Rachel H V
|e verfasserin
|4 aut
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|a Caverzan, Andreia
|e verfasserin
|4 aut
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|a Teixeira, Felipe K
|e verfasserin
|4 aut
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|a Silveira, Joaquim A G
|e verfasserin
|4 aut
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|a Margis-Pinheiro, Marcia
|e verfasserin
|4 aut
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|i Enthalten in
|t Plant science : an international journal of experimental plant biology
|d 1985
|g 263(2017) vom: 01. Okt., Seite 55-65
|w (DE-627)NLM098174193
|x 1873-2259
|7 nnns
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|g volume:263
|g year:2017
|g day:01
|g month:10
|g pages:55-65
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|u http://dx.doi.org/10.1016/j.plantsci.2017.07.009
|3 Volltext
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|d 263
|j 2017
|b 01
|c 10
|h 55-65
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