Effect of supplementary glycerin on milk composition and heat stability in dairy goats
OBJECTIVE: This experiment was studied the effects of various levels of crude glycerin (CG) in dairy goat diet on daily intake, milk yield, milk composition, some physical properties and some quality changes of goat milk after sterilization
| Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 30(2017), 12 vom: 25. Dez., Seite 1711-1717 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2017
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| Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences |
| Schlagworte: | Journal Article Glycerin Goat Milk Milk Composition Milk Sterilization |
| Online verfügbar |
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