Rapid degradation of FOG discharged from food industry wastewater by lipolytic fungi as a bioaugmentation application

Fats, oils and grease (FOG) congregate in grease traps and are a slowly biodegradable particulate organic matter, which may require enzymatic or hydrolytic conversion to form readily biodegradable soluble organic matter. The existing treatment methods employ water-based hydrolysis of FOG to form lon...

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Veröffentlicht in:Environmental technology. - 1993. - 39(2018), 16 vom: 27. Aug., Seite 2062-2072
1. Verfasser: Witharana, Ayoma (VerfasserIn)
Weitere Verfasser: Manatunge, Jagath, Ratnayake, Niranjanie, Nanayakkara, Chandrika M, Jayaweera, Mahesh
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2018
Zugriff auf das übergeordnete Werk:Environmental technology
Schlagworte:Journal Article Fatty acid methyl esters grease trap waste lipase long-chain fatty acid solid-state degradation Fats Waste Water