Optimization of torrefaction conditions of coffee industry residues using desirability function approach
Copyright © 2017 Elsevier Ltd. All rights reserved.
| Publié dans: | Waste management (New York, N.Y.). - 1999. - 73(2018) vom: 01. März, Seite 523-534 |
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| Auteur principal: | |
| Autres auteurs: | , , |
| Format: | Article en ligne |
| Langue: | English |
| Publié: |
2018
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| Accès à la collection: | Waste management (New York, N.Y.) |
| Sujets: | Journal Article Coffee residue Desirability function Optimization Response surface methodology Torrefaction Coffee Industrial Waste |
| Accès en ligne |
Volltext |