Evaluation of the effects of time, temperature, and specimen storage on in vitro lactate concentrations in healthy dogs

© 2017 American Society for Veterinary Clinical Pathology.

Bibliographische Detailangaben
Veröffentlicht in:Veterinary clinical pathology. - 1975. - 46(2017), 2 vom: 15. Juni, Seite 308-313
1. Verfasser: Reich, Colin F (VerfasserIn)
Weitere Verfasser: Bach, Jonathan F, Walker, Julie M
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2017
Zugriff auf das übergeordnete Werk:Veterinary clinical pathology
Schlagworte:Journal Article Artifact clinical decision hyperlactatemia preanalytical spurious Lactic Acid 33X04XA5AT
LEADER 01000naa a22002652 4500
001 NLM270353771
003 DE-627
005 20231224230400.0
007 cr uuu---uuuuu
008 231224s2017 xx |||||o 00| ||eng c
024 7 |a 10.1111/vcp.12472  |2 doi 
028 5 2 |a pubmed24n0901.xml 
035 |a (DE-627)NLM270353771 
035 |a (NLM)28346702 
040 |a DE-627  |b ger  |c DE-627  |e rakwb 
041 |a eng 
100 1 |a Reich, Colin F  |e verfasserin  |4 aut 
245 1 0 |a Evaluation of the effects of time, temperature, and specimen storage on in vitro lactate concentrations in healthy dogs 
264 1 |c 2017 
336 |a Text  |b txt  |2 rdacontent 
337 |a ƒaComputermedien  |b c  |2 rdamedia 
338 |a ƒa Online-Ressource  |b cr  |2 rdacarrier 
500 |a Date Completed 29.11.2017 
500 |a Date Revised 29.11.2017 
500 |a published: Print-Electronic 
500 |a Citation Status MEDLINE 
520 |a © 2017 American Society for Veterinary Clinical Pathology. 
520 |a BACKGROUND: Lactate concentrations increase significantly under certain storage conditions, except for when glycolysis-arresting agents are used. Evaluation of time and storage conditions on heparinized whole blood lactate concentrations without glycolysis-arresting agents have not been evaluated in dogs 
520 |a OBJECTIVES: The purpose of the study was to determine the effects of preanalytic storage conditions on the in vitro concentration of lactate in heparinized canine venous blood specimens 
520 |a METHODS: In this prospective study, blood collected from 30 healthy dogs was aliquoted and stored under different conditions: anaerobic refrigerated (3°C), aerobic refrigerated, anaerobic room temperature (RT), and aerobic RT. Whole blood lactate was analyzed at 15-25, 30-40, 60-70, and 120-130 minutes from time 0 (T0) under all storage conditions. Percent increases from the T0 specimen were calculated 
520 |a RESULTS: There were significantly increased lactate concentrations at all time points within the anaerobic refrigerated specimens compared to T0, and in the anaerobic RT specimens after 15-25 minutes. The aerobic refrigerated specimens did not have significant changes in lactate when compared to anaerobic refrigerated specimens, while the aerobic RT specimens had significant increases at all time points. Anaerobically refrigerated specimens stored < 40 minutes and aerobically refrigerated specimens stored < 25 minutes had in vitro lactate increases of < 20% 
520 |a CONCLUSIONS: Results support analyzing lactate specimens immediately. If lactate analysis is delayed, anaerobic refrigerated specimens should be analyzed within 40 minutes, and aerobic refrigerated specimens should be analyzed within 25 minutes. Room temperature specimens stored either aerobically or anaerobically should be avoided as lactate concentrations may be falsely increased 
650 4 |a Journal Article 
650 4 |a Artifact 
650 4 |a clinical decision 
650 4 |a hyperlactatemia 
650 4 |a preanalytical 
650 4 |a spurious 
650 7 |a Lactic Acid  |2 NLM 
650 7 |a 33X04XA5AT  |2 NLM 
700 1 |a Bach, Jonathan F  |e verfasserin  |4 aut 
700 1 |a Walker, Julie M  |e verfasserin  |4 aut 
773 0 8 |i Enthalten in  |t Veterinary clinical pathology  |d 1975  |g 46(2017), 2 vom: 15. Juni, Seite 308-313  |w (DE-627)NLM098159984  |x 1939-165X  |7 nnns 
773 1 8 |g volume:46  |g year:2017  |g number:2  |g day:15  |g month:06  |g pages:308-313 
856 4 0 |u http://dx.doi.org/10.1111/vcp.12472  |3 Volltext 
912 |a GBV_USEFLAG_A 
912 |a SYSFLAG_A 
912 |a GBV_NLM 
912 |a GBV_ILN_350 
951 |a AR 
952 |d 46  |j 2017  |e 2  |b 15  |c 06  |h 308-313