Antibacterial serine protease from Wrightia tinctoria : Purification and characterization
Copyright © 2017 Elsevier Masson SAS. All rights reserved.
Publié dans: | Plant physiology and biochemistry : PPB. - 1991. - 112(2017) vom: 01. März, Seite 161-172 |
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Auteur principal: | |
Autres auteurs: | , , , , , , |
Format: | Article en ligne |
Langue: | English |
Publié: |
2017
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Accès à la collection: | Plant physiology and biochemistry : PPB |
Sujets: | Journal Article Antibacterial activity Leaves Seine protease Wrightia tinctoria Anti-Bacterial Agents Buffers Ions Metals Plant Extracts plus... |
Résumé: | Copyright © 2017 Elsevier Masson SAS. All rights reserved. A serine protease was purified from the leaves of Wrightia tinctoria by sequential flow through method comprising screening, optimization, ammonium sulfate precipitation, gel filtration and ion exchange column chromatography. The yield and purification fold obtained were 11.58% and 9.56 respectively. A single band of serine protease was visualized on SDS-PAGE and 2-D gel electrophoretic analyses were revealed with the molecular mass of 38.5 kDa. Serine protease had an optimum pH of 8.0 and was stable at 45°C with high relative protease activity. The addition of metal ions such as Mg2+ and Mn2+ exhibits a high relative activity. Serine protease had a potent antibacterial activity against both Gram-positive and Gram-negative bacteria. A 10 μg/ml of serine protease was tested against S. aureus, M. luteus, P. aeruginosa and K. pneumoniae which had 21, 20, 18 and 17 mm of zone of inhibition respectively. Serine protease from W. tinctoria degrades the peptidoglycan layer of bacteria which was visualized by transmission electron microscopic analysis |
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Description: | Date Completed 01.05.2017 Date Revised 30.09.2020 published: Print-Electronic Citation Status MEDLINE |
ISSN: | 1873-2690 |
DOI: | 10.1016/j.plaphy.2017.01.003 |