Genetic Parameters of Milk β-Hydroxybutyric Acid and Acetone and Their Genetic Association with Milk Production Traits of Holstein Cattle
This study was conducted to estimate the genetic parameters of β-hydroxybutyrate (BHBA) and acetone concentration in milk by Fourier transform infrared spectroscopy along with test-day milk production traits including fat %, protein % and milk yield based on monthly samples of milk obtained as part...
| Publié dans: | Asian-Australasian journal of animal sciences. - 1998. - 29(2016), 11 vom: 09. Nov., Seite 1530-1540 |
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| Auteur principal: | |
| Autres auteurs: | , , , , |
| Format: | Article |
| Langue: | English |
| Publié: |
2016
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| Accès à la collection: | Asian-Australasian journal of animal sciences |
| Sujets: | Journal Article Genetic Parameters Ketosis Milk Acetone Milk Composition Milk β-Hydroxybutyrate |