Genetic Parameters of Milk β-Hydroxybutyric Acid and Acetone and Their Genetic Association with Milk Production Traits of Holstein Cattle
This study was conducted to estimate the genetic parameters of β-hydroxybutyrate (BHBA) and acetone concentration in milk by Fourier transform infrared spectroscopy along with test-day milk production traits including fat %, protein % and milk yield based on monthly samples of milk obtained as part...
Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 29(2016), 11 vom: 09. Nov., Seite 1530-1540 |
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1. Verfasser: | |
Weitere Verfasser: | , , , , |
Format: | Aufsatz |
Sprache: | English |
Veröffentlicht: |
2016
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Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences |
Schlagworte: | Journal Article Genetic Parameters Ketosis Milk Acetone Milk Composition Milk β-Hydroxybutyrate |