Partial dehulling increases the energy content and nutrient digestibility of barley in growing pigs

OBJECTIVE: The hull attached to the barley kernel can be mechanically removed thus reducing the fiber content of the barley. This experiment was carried out to evaluate the effects of partial dehulling on the nutrient digestibility as well as the digestible energy (DE) and metabolizable energy (ME)...

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Publié dans:Asian-Australasian journal of animal sciences. - 1998. - 30(2017), 4 vom: 04. Apr., Seite 562-568
Auteur principal: Wang, Hong Liang (Auteur)
Autres auteurs: Shi, Meng, Xu, Xiao, Pan, Long, Liu, Ling, Piao, Xiang Shu
Format: Article en ligne
Langue:English
Publié: 2017
Accès à la collection:Asian-Australasian journal of animal sciences
Sujets:Journal Article Barley Dehulling Digestible Energy Metabolizable Energy Nutrient Digestibility Pigs