|
|
|
|
LEADER |
01000caa a22002652 4500 |
001 |
NLM26312309X |
003 |
DE-627 |
005 |
20250220121740.0 |
007 |
tu |
008 |
231224s2016 xx ||||| 00| ||eng c |
028 |
5 |
2 |
|a pubmed25n0877.xml
|
035 |
|
|
|a (DE-627)NLM26312309X
|
035 |
|
|
|a (NLM)27491135
|
040 |
|
|
|a DE-627
|b ger
|c DE-627
|e rakwb
|
041 |
|
|
|a eng
|
100 |
1 |
|
|a Sifferlin, Alexandra
|e verfasserin
|4 aut
|
245 |
1 |
0 |
|a New U.S. nutrition labels will emphasize calories and sugar
|
264 |
|
1 |
|c 2016
|
336 |
|
|
|a Text
|b txt
|2 rdacontent
|
337 |
|
|
|a ohne Hilfsmittel zu benutzen
|b n
|2 rdamedia
|
338 |
|
|
|a Band
|b nc
|2 rdacarrier
|
500 |
|
|
|a Date Completed 06.09.2016
|
500 |
|
|
|a Date Revised 05.08.2016
|
500 |
|
|
|a published: Print
|
500 |
|
|
|a Citation Status MEDLINE
|
650 |
|
4 |
|a News
|
650 |
|
7 |
|a Dietary Sucrose
|2 NLM
|
773 |
0 |
8 |
|i Enthalten in
|t Time
|d 1973
|g 187(2016), 21 vom: 06. Juni, Seite 16
|w (DE-627)NLM09813096X
|x 0040-781X
|7 nnns
|
773 |
1 |
8 |
|g volume:187
|g year:2016
|g number:21
|g day:06
|g month:06
|g pages:16
|
912 |
|
|
|a GBV_USEFLAG_A
|
912 |
|
|
|a SYSFLAG_A
|
912 |
|
|
|a GBV_NLM
|
912 |
|
|
|a GBV_ILN_350
|
951 |
|
|
|a AR
|
952 |
|
|
|d 187
|j 2016
|e 21
|b 06
|c 06
|h 16
|