Black gram (Vigna Mungo L.) foliage supplementation to crossbred cows : effects on feed intake, nutrient digestibility and milk production

OBJECTIVE: An experiment was conducted to examine the effect of dietary supplementation of dried and ground foliage of black gram (Vigna mungo L.) on feed intake and utilization, and production performance of crossbred lactating cows

Bibliographische Detailangaben
Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 30(2017), 2 vom: 16. Feb., Seite 187-191
1. Verfasser: Dey, Avijit (VerfasserIn)
Weitere Verfasser: De, Partha Sarathi, Gangopadhyay, Prabir Kumar
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2017
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Black Gram Foliage Cows Intake Milk Yield Nutrient Digestibility