The Effects of Freezing and Supplementation of Molasses and Inoculants on Chemical and Nutritional Composition of Sunflower Silage

This study was conducted to determine the effects of freezing and supplementation of molasses (M), lactic acid bacteria (LAB) and LAB+enzyme mixture on chemical and nutritional composition of sunflower silage (SF). Sunflower crops were harvested (at about 29.2%±1.2% dry matter) and half of fresh sun...

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Veröffentlicht in:	Asian-Australasian journal of animal sciences. - 1998. - 29(2016), 7 vom: 06. Juli, Seite 965-70
1. Verfasser:	Konca, Y (VerfasserIn)
Weitere Verfasser:	Beyzi, S Buyukkilic, Ayaşan, T, Kaliber, M, Kiraz, A Bozkurt
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2016
Zugriff auf das übergeordnete Werk:	Asian-Australasian journal of animal sciences
Schlagworte:	Journal Article Enzyme Freezing Lactobacillus Bacteria Molasses Sunflower Silage