Grain protein concentration and harvestable protein under future climate conditions. A study of 108 spring barley accessions
© The Author 2016. Published by Oxford University Press on behalf of the Society for Experimental Biology. All rights reserved. For permissions, please email: journals.permissionsoup.com.
Détails bibliographiques
| Publié dans: | Journal of experimental botany. - 1985. - 67(2016), 8 vom: 07. Apr., Seite 2151-8
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| Auteur principal: |
Ingvordsen, Cathrine H
(Auteur) |
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| Autres auteurs: |
Gislum, René,
Jørgensen, Johannes R,
Mikkelsen, Teis N,
Stockmarr, Anders,
Jørgensen, Rikke B |
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| Format: | Article en ligne
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| Langue: | English |
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| Publié: |
2016
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| Accès à la collection: | Journal of experimental botany
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| Sujets: | Journal Article
Research Support, Non-U.S. Gov't
Climate change
elevated carbon dioxide
elevated temperature
grain protein harvested
near-infrared spectroscopy
two-factor treatment.
Plant Proteins
Carbon Dioxide
142M471B3J |
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