Effects of Post-harvest Storage Duration and Variety on Nutrient Digestibility and Energy Content Wheat in Finishing Pigs

This study was conducted to investigate the effects of post-harvest storage duration and wheat variety on the digestibility and energy content of new season wheat fed to finishing pigs. Two wheat varieties (Shi and Zhong) were harvested in 2013 and stored in the warehouse of the Fengning Pig Experim...

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Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 28(2015), 10 vom: 01. Okt., Seite 1488-95
1. Verfasser: Guo, P P (VerfasserIn)
Weitere Verfasser: Li, P L, Li, Z C, Stein, H H, Liu, L, Xia, T, Yang, Y Y, Ma, Y X
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2015
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Digestibility Digestible and Metabolizable Energy Finishing Pigs Post-harvest Storage Wheat