Effect of Encapsulating Nitrate in Sesame Gum on In vitro Rumen Fermentation Parameters

Encapsulation is a method used to protect material from certain undesirable environments, for controlled release at a more favorable time and place. Animal productivity would be enhanced if feed additives are delivered to be utilized at their site of action, bypassing the rumen where they are likely...

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Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 27(2014), 11 vom: 22. Nov., Seite 1577-83
1. Verfasser: Mamvura, Chiedza Isabel (VerfasserIn)
Weitere Verfasser: Cho, Sangbuem, Mbiriri, David Tinotenda, Lee, Hong-Gu, Choi, Nag-Jin
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2014
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Encapsulated Nitrate In vitro Fermentation Methane Rumen Sesame Gum
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520 |a Encapsulation is a method used to protect material from certain undesirable environments, for controlled release at a more favorable time and place. Animal productivity would be enhanced if feed additives are delivered to be utilized at their site of action, bypassing the rumen where they are likely to be degraded by microbial action. A novel method of encapsulation with sesame gum was used to coat nitrate, a known enteric methane mitigating agent, and tested for the effect on methane reduction and other in vitro fermentation parameters using rumen fluid from cannulated Hanwoo steers. Orchard grass was used as basal diet for fermentation. The treatments were matrix (1.1 g sesame gum+0.4 g sesame oil cake) only, encapsulated nitrate (matrix+nitrate [21 mM]), free nitrate (21 mM), and a control that contained no additive. Analyses of fermentation parameters were done at 0, 3, 6, 9, 12, 24, and 48 h time periods. In comparison to control, both free and encapsulated nitrate produced significantly reduced (p<0.01) methane (76% less) and also the total volatile fatty acids were reduced. A significantly higher (p<0.01) concentration of ammonia nitrogen was obtained with the encapsulated nitrate treatment (44%) compared to the free form (28%) and matrix only (20%) (p = 0.014). This might suggest slow release of encapsulated nitrate so that it is fully reduced to ammonia. Thus, this pioneering study found a significant reduction in methane production following the use of sesame gum encapsulated nitrate that shows the potential of a controlled release system in enhancing sustainability of ruminant production while reducing/eliminating the risk of nitrite toxicity 
650 4 |a Journal Article 
650 4 |a Encapsulated Nitrate 
650 4 |a In vitro Fermentation 
650 4 |a Methane 
650 4 |a Rumen 
650 4 |a Sesame Gum 
700 1 |a Cho, Sangbuem  |e verfasserin  |4 aut 
700 1 |a Mbiriri, David Tinotenda  |e verfasserin  |4 aut 
700 1 |a Lee, Hong-Gu  |e verfasserin  |4 aut 
700 1 |a Choi, Nag-Jin  |e verfasserin  |4 aut 
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773 1 8 |g volume:27  |g year:2014  |g number:11  |g day:22  |g month:11  |g pages:1577-83 
856 4 0 |u http://dx.doi.org/10.5713/ajas.2014.14280  |3 Volltext 
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