Seamustard (Undaria pinnatifida) Improves Growth, Immunity, Fatty Acid Profile and Reduces Cholesterol in Hanwoo Steers

The study was designed to evaluate the effect of 2% seamustard (Undaria pinnatifida) by-product (SW) on growth performance, immunity, carcass characteristics, cholesterol content and fatty acid profile in Hanwoo steers. A total of 20 Hanwoo steers (ave. 22 months old; 619 kg body weight) were random...

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Veröffentlicht in:	Asian-Australasian journal of animal sciences. - 1998. - 27(2014), 8 vom: 21. Aug., Seite 1114-23
1. Verfasser:	Hwang, J A (VerfasserIn)
Weitere Verfasser:	Islam, M M, Ahmed, S T, Mun, H S, Kim, G M, Kim, Y J, Yang, C J
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2014
Zugriff auf das übergeordnete Werk:	Asian-Australasian journal of animal sciences
Schlagworte:	Journal Article Carcass Quality Cholesterol Fatty Acid Hanwoo Steer Immunity Seaweed