Effects of microbial additives on chemical composition and fermentation characteristics of barley silage
This study examined the effects of bacterial inoculants on chemical composition and fermentation indices of barley silage. Barley forage (Youngyang) was harvested at 24% dry matter (DM) and wilted to 47.9% DM. The wilted barley forage was chopped to 3-5 cm length and applied with no inoculant (CON),...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 27(2014), 4 vom: 24. Apr., Seite 511-7
|
|---|
| 1. Verfasser: |
Amanullah, S M
(VerfasserIn) |
|---|
| Weitere Verfasser: |
Kim, D H,
Lee, H J,
Joo, Y H,
Kim, S B,
Kim, S C |
|---|
| Format: | Online-Aufsatz
|
|---|
| Sprache: | English |
|---|
| Veröffentlicht: |
2014
|
|---|
| Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
|
|---|
| Schlagworte: | Journal Article
Aerobic Stability
Bacterial Inoculant
Barley Silage
Fermentation Indices |
|---|