Effects of Low Level Water-soluble Pentosans, Alkaline-extractable Pentosans, and Xylanase on the Growth and Development of Broiler Chicks

This study investigated the effects of low levels of water-soluble pentosans (WSP), alkaline-extractable pentosans (AEP), and xylanase on the growth and organ development of broiler chicks. Three hundred and fifty 1-d-old female broiler chicks were randomly allocated into seven experimental groups o...

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Publié dans:	Asian-Australasian journal of animal sciences. - 1998. - 26(2013), 9 vom: 24. Sept., Seite 1313-9
Auteur principal:	Sheng, Q K (Auteur)
Autres auteurs:	Yang, L Q, Zhao, H B, Wang, X L, Wang, K
Format:	Article en ligne
Langue:	English
Publié:	2013
Accès à la collection:	Asian-Australasian journal of animal sciences
Sujets:	Journal Article Broiler Growth Organ Pentosan Xylanase