Effects of dietary lysine levels on apparent nutrient digestibility and serum amino Acid absorption mode in growing pigs

Two experiments were conducted to determine the effects of different dietary lysine levels on the apparent nutrient digestibility, the serum amino acid (AA) concentration, and the biochemical parameters of the precaval and portal vein blood in growing pigs. In Experiment 1, 15 noncannulated pigs rec...

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Veröffentlicht in:	Asian-Australasian journal of animal sciences. - 1998. - 26(2013), 7 vom: 24. Juli, Seite 1003-11
1. Verfasser:	Zeng, P L (VerfasserIn)
Weitere Verfasser:	Yan, H C, Wang, X Q, Zhang, C M, Zhu, C, Shu, G, Jiang, Q Y
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2013
Zugriff auf das übergeordnete Werk:	Asian-Australasian journal of animal sciences
Schlagworte:	Journal Article Amino Acid Biochemical Parameter Lysine Nutrient Digestibility Pig