Effect of γ-Aminobutyric Acid (GABA) Producing Bacteria on In vitro Rumen Fermentation, Biogenic Amine Production and Anti-oxidation Using Corn Meal as Substrate

The effects and significance of γ-amino butyric acid (GABA) producing bacteria (GPB) on in vitro rumen fermentation and reduction of biogenic amines (histamine, methylamine, ethylamine, and tyramine) using corn meal as a substrate were determined. Ruminal samples collected from ruminally fistulated...

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Publié dans:Asian-Australasian journal of animal sciences. - 1998. - 26(2013), 6 vom: 24. Juni, Seite 804-11
Auteur principal: Ku, Bum Seung (Auteur)
Autres auteurs: Mamuad, Lovelia L, Kim, Seon-Ho, Jeong, Chang Dae, Soriano, Alvin P, Lee, Ho-Il, Nam, Ki-Chang, Ha, Jong K, Lee, Sang Suk
Format: Article en ligne
Langue:English
Publié: 2013
Accès à la collection:Asian-Australasian journal of animal sciences
Sujets:Journal Article Antioxidant Biogenic Amines Feed Additives GABA In vitro