The effect of variety and growing conditions on the chemical composition and nutritive value of wheat for broilers

The aim of this study was to examine the effect of variety and growing conditions of wheat on broiler performance and nutrient digestibility. One hundred and sixty-four wheat samples, collected from a wide range of different sources, locations, varieties and years, were analyzed for a range of chemi...

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Bibliographische Detailangaben
Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 26(2013), 3 vom: 24. März, Seite 378-85
1. Verfasser: Ball, M E E (VerfasserIn)
Weitere Verfasser: Owens, B, McCracken, K J
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2013
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Broilers Chemical Composition Variety Wheat