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231224s2014 xx |||||o 00| ||eng c |
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|a 10.1093/jxb/eru126
|2 doi
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|a DE-627
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|e rakwb
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|a eng
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|a Brillouet, Jean-Marc
|e verfasserin
|4 aut
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|a Phenol homeostasis is ensured in vanilla fruit by storage under solid form in a new chloroplast-derived organelle, the phenyloplast
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|c 2014
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|a Text
|b txt
|2 rdacontent
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|a ƒaComputermedien
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|2 rdamedia
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|a ƒa Online-Ressource
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|a Date Completed 09.01.2015
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|a Date Revised 21.10.2021
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|a published: Print-Electronic
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|a Citation Status MEDLINE
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|a © The Author 2014. Published by Oxford University Press on behalf of the Society for Experimental Biology.
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|a A multiple cell imaging approach combining immunofluorescence by confocal microscopy, fluorescence spectral analysis by multiphotonic microscopy, and transmission electron microscopy identified the site of accumulation of 4-O-(3-methoxybenzaldehyde) β-d-glucoside, a phenol glucoside massively stockpiled by vanilla fruit. The glucoside is sufficiently abundant to be detected by spectral analysis of its autofluorescence. The convergent results obtained by these different techniques demonstrated that the phenol glucoside accumulates in the inner volume of redifferentiating chloroplasts as solid amorphous deposits, thus ensuring phenylglucoside cell homeostasis. Redifferentiation starts with the generation of loculi between thylakoid membranes which are progressively filled with the glucoside until a fully matured organelle is obtained. This peculiar mode of storage of a phenolic secondary metabolite is suspected to occur in other plants and its generalization in the Plantae could be considered. This new chloroplast-derived organelle is referred to as a 'phenyloplast'
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|a Journal Article
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|a 4-O-(3-methoxybenzaldehyde) β-d-glucoside
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|a Vanilla planifolia.
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|a chloroplast
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|a homeostasis
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|a phenyloplast
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|a Phenol
|2 NLM
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|a 339NCG44TV
|2 NLM
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| 700 |
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|a Verdeil, Jean-Luc
|e verfasserin
|4 aut
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| 700 |
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|a Odoux, Eric
|e verfasserin
|4 aut
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| 700 |
1 |
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|a Lartaud, Marc
|e verfasserin
|4 aut
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| 700 |
1 |
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|a Grisoni, Michel
|e verfasserin
|4 aut
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| 700 |
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|a Conéjéro, Geneviève
|e verfasserin
|4 aut
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| 773 |
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|i Enthalten in
|t Journal of experimental botany
|d 1985
|g 65(2014), 9 vom: 26. Juni, Seite 2427-35
|w (DE-627)NLM098182706
|x 1460-2431
|7 nnns
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|g volume:65
|g year:2014
|g number:9
|g day:26
|g month:06
|g pages:2427-35
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|u http://dx.doi.org/10.1093/jxb/eru126
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