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231224s2014 xx |||||o 00| ||eng c |
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|a 10.1016/j.jplph.2013.12.005
|2 doi
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|a pubmed24n0787.xml
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|a (DE-627)NLM236081209
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|a (NLM)24594393
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|a (PII)S0176-1617(13)00478-1
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|a DE-627
|b ger
|c DE-627
|e rakwb
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|a eng
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|a Hall, Trent D
|e verfasserin
|4 aut
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|a Changes during leaf expansion of ΦPSII temperature optima in Gossypium hirsutum are associated with the degree of fatty acid lipid saturation
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|c 2014
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|a Text
|b txt
|2 rdacontent
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|a ƒaComputermedien
|b c
|2 rdamedia
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|a ƒa Online-Ressource
|b cr
|2 rdacarrier
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|a Date Completed 13.11.2014
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|a Date Revised 30.09.2020
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|a published: Print-Electronic
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|a Citation Status MEDLINE
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|a Copyright © 2013 Elsevier GmbH. All rights reserved.
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|a In this project, we hypothesize that cotton (Gossypium hirsutum) leaf temperature and the responses of leaf photosynthesis to temperature will change as the leaves expand and that differences between young and mature leaves will be associated with the proportion of saturated fatty acids in thylakoid and other membrane lipids. To that end, we studied main stem leaves obtained from plants growing in a temperature controlled greenhouse and at different times in the field season. We found that young leaves (∼5d old) had higher mid day temperatures, lower stomatal conductance and higher thermal optima as measured by ΦPSII temperature curves than did more mature leaves (∼13d old). Young leaves also had significant differences in fatty acid saturation with the warmer, young leaves having a higher proportion of palmitic acid (16:0) and lower linoleic acid (18:3) in total lipid extracts and higher 16:0 and lower palmitoleic acid (16:1) in the chloroplast membrane phosphoglycerides, digalactosyldiacylglycerol (in the greenhouse) and phosphatidylglycerol when compared with cooler, more mature leaves. Later in the growing season, leaf temperature, stomatal conductance and ΦPSII temperature curves for young and more mature leaves were similar and the proportion of 16:0 fatty acids decreased and 16:1 increased in phosphatidylglycerol. We conclude that changes in temperature as cotton leaves expand leads to alterations in the fatty acid composition of thylakoid and other membranes and, consequently, influence photosynthesis/temperature responses
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|a Journal Article
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|a Research Support, Non-U.S. Gov't
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|a Research Support, U.S. Gov't, Non-P.H.S.
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|a Chlorophyll fluorescence
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|a Fatty acid saturation
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|a Gossypium hirsutum
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|a Leaf expansion
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|a Photosynthetic thermotolerance
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|a Fatty Acids
|2 NLM
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|a Photosystem II Protein Complex
|2 NLM
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|a Chlorophyll
|2 NLM
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|a 1406-65-1
|2 NLM
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|a Palmitic Acid
|2 NLM
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| 650 |
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|a 2V16EO95H1
|2 NLM
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| 650 |
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|a Linoleic Acid
|2 NLM
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| 650 |
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|a 9KJL21T0QJ
|2 NLM
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| 700 |
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|a Chastain, Daryl R
|e verfasserin
|4 aut
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|a Horn, Patrick J
|e verfasserin
|4 aut
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|a Chapman, Kent D
|e verfasserin
|4 aut
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|a Choinski, John S
|c Jr
|e verfasserin
|4 aut
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| 773 |
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|i Enthalten in
|t Journal of plant physiology
|d 1979
|g 171(2014), 6 vom: 15. März, Seite 411-20
|w (DE-627)NLM098174622
|x 1618-1328
|7 nnns
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| 773 |
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|g volume:171
|g year:2014
|g number:6
|g day:15
|g month:03
|g pages:411-20
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|u http://dx.doi.org/10.1016/j.jplph.2013.12.005
|3 Volltext
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|d 171
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