Comparative proteomic analysis of differentially expressed proteins in the early milky stage of rice grains during high temperature stress

Rice yield and quality are adversely affected by high temperatures, and these effects are more pronounced at the 'milky stage' of the rice grain ripening phase. Identifying the functional proteins involved in the response of rice to high temperature stress may provide the basis for improvi...

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Bibliographische Detailangaben
Veröffentlicht in:Journal of experimental botany. - 1985. - 65(2014), 2 vom: 24. Feb., Seite 655-71
1. Verfasser: Liao, Jiang-Lin (VerfasserIn)
Weitere Verfasser: Zhou, Hui-Wen, Zhang, Hong-Yu, Zhong, Ping-An, Huang, Ying-Jin
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2014
Zugriff auf das übergeordnete Werk:Journal of experimental botany
Schlagworte:Comparative Study Journal Article Research Support, Non-U.S. Gov't Early milky stage high temperature proteomics rice rice grain two-dimensional electrophoresis (2-DE). Plant Proteins