Expression profiles of key phenylpropanoid genes during Vanilla planifolia pod development reveal a positive correlation between PAL gene expression and vanillin biosynthesis

Copyright © 2013 Elsevier Masson SAS. All rights reserved.

Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 74(2014) vom: 16. Jan., Seite 304-14
1. Verfasser: Fock-Bastide, Isabelle (VerfasserIn)
Weitere Verfasser: Palama, Tony Lionel, Bory, Séverine, Lécolier, Aurélie, Noirot, Michel, Joët, Thierry
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2014
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Journal Article 4-hydroxybenzaldehyde synthase 4HBS C4H Cinnamate 4-hydroxylase Fruit maturation HBAc HBAlc HBAld MAP mehr... O-methyltransferases OMT PAL PCAld Phenolic compounds Phenylalanine ammonia-lyase Real-time quantitative PCR Reference genes Van VanAc VanAlc Vanilla planifolia cinnamate 4-hydroxylase months after pollination p-hydroxybenzaldehyde p-hydroxybenzoic acid p-hydroxybenzyl alcohol phenylalanine ammonia-lyase protocatechualdehyde vanillic acid vanillin vanillyl alcohol Benzaldehydes DNA Primers Phenylpropionates CHI530446X Phenylalanine Ammonia-Lyase EC 4.3.1.24
Beschreibung
Zusammenfassung:Copyright © 2013 Elsevier Masson SAS. All rights reserved.
In Vanilla planifolia pods, development of flavor precursors is dependent on the phenylpropanoid pathway. The distinctive vanilla aroma is produced by numerous phenolic compounds of which vanillin is the most important. Because of the economic importance of vanilla, vanillin biosynthetic pathways have been extensively studied but agreement has not yet been reached on the processes leading to its accumulation. In order to explore the transcriptional control exerted on these pathways, five key phenylpropanoid genes expressed during pod development were identified and their mRNA accumulation profiles were evaluated during pod development and maturation using quantitative real-time PCR. As a prerequisite for expression analysis using qRT-PCR, five potential reference genes were tested, and two genes encoding Actin and EF1 were shown to be the most stable reference genes for accurate normalization during pod development. For the first time, genes encoding a phenylalanine ammonia-lyase (VpPAL1) and a cinnamate 4-hydroxylase (VpC4H1) were identified in vanilla pods and studied during maturation. Among phenylpropanoid genes, differential regulation was observed from 3 to 8 months after pollination. VpPAL1 was gradually up-regulated, reaching the maximum expression level at maturity. In contrast, genes encoding 4HBS, C4H, OMT2 and OMT3 did not show significant increase in expression levels after the fourth month post-pollination. Expression profiling of these key phenylpropanoid genes is also discussed in light of accumulation patterns for key phenolic compounds. Interestingly, VpPAL1 gene expression was shown to be positively correlated to maturation and vanillin accumulation
Beschreibung:Date Completed 22.09.2014
Date Revised 18.03.2022
published: Print-Electronic
Citation Status MEDLINE
ISSN:1873-2690
DOI:10.1016/j.plaphy.2013.11.026