Lignin decomposition along an Alpine elevation gradient in relation to physicochemical and soil microbial parameters

© 2013 John Wiley & Sons Ltd.

Bibliographische Detailangaben
Veröffentlicht in:Global change biology. - 1999. - 20(2014), 7 vom: 15. Juli, Seite 2272-85
1. Verfasser: Duboc, Olivier (VerfasserIn)
Weitere Verfasser: Dignac, Marie-France, Djukic, Ika, Zehetner, Franz, Gerzabek, Martin H, Rumpel, Cornelia
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2014
Zugriff auf das übergeordnete Werk:Global change biology
Schlagworte:Journal Article Research Support, Non-U.S. Gov't 13C Histosols PLFA compound-specific isotope analysis cupric oxide lignin soil microbial communities soil organic matter mehr... Carbon Isotopes Phenols Soil Carbon 7440-44-0 Copper 789U1901C5 Lignin 9005-53-2 V1XJQ704R4
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520 |a Lignin is an aromatic plant compound that decomposes more slowly than other organic matter compounds; however, it was recently shown that lignin could decompose as fast as litter bulk carbon in minerals soils. In alpine Histosols, where organic matter dynamics is largely unaffected by mineral constituents, lignin may be an important part of soil organic matter (SOM). These soils are expected to experience alterations in temperature and/or physicochemical parameters as a result of global climate change. The effect of these changes on lignin dynamics remains to be examined and the importance of lignin as SOM compound in these soils evaluated. Here, we investigated the decomposition of individual lignin phenols of maize litter incubated for 2 years in-situ in Histosols on an Alpine elevation gradient (900, 1300, and 1900 m above sea level); to this end, we used the cupric oxide oxidation method and determined the phenols' (13) C signature. Maize lignin decomposed faster than bulk maize carbon in the first year (86 vs. 78% decomposed); however, after the second year, lignin and bulk C decomposition did not differ significantly. Lignin mass loss did not correlate with soil temperature after the first year, and even correlated negatively at the end of the second year. Lignin mass loss also correlated negatively with the remaining maize N at the end of the second year, and we interpreted this result as a possible negative influence of nitrogen on lignin degradation, although other factors (notably the depletion of easily degradable carbon sources) may also have played a role at this stage of decomposition. Microbial community composition did not correlate with lignin mass loss, but it did so with the lignin degradation indicators (Ac/Al)s and S/V after 2 years of decomposition. Progressing substrate decomposition toward the final stages thus appears to be linked with microbial community differentiation 
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650 4 |a Research Support, Non-U.S. Gov't 
650 4 |a 13C 
650 4 |a Histosols 
650 4 |a PLFA 
650 4 |a compound-specific isotope analysis 
650 4 |a cupric oxide 
650 4 |a lignin 
650 4 |a soil microbial communities 
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700 1 |a Dignac, Marie-France  |e verfasserin  |4 aut 
700 1 |a Djukic, Ika  |e verfasserin  |4 aut 
700 1 |a Zehetner, Franz  |e verfasserin  |4 aut 
700 1 |a Gerzabek, Martin H  |e verfasserin  |4 aut 
700 1 |a Rumpel, Cornelia  |e verfasserin  |4 aut 
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