MYB10 plays a major role in the regulation of flavonoid/phenylpropanoid metabolism during ripening of Fragaria x ananassa fruits

This work characterized the role of the R2R3-MYB10 transcription factor (TF) in strawberry fruit ripening. The expression of this TF takes place mainly in the fruit receptacle and is repressed by auxins and activated by abscisic acid (ABA), in parallel to the ripening process. Anthocyanin was not pr...

Ausführliche Beschreibung

Bibliographische Detailangaben
Veröffentlicht in:Journal of experimental botany. - 1985. - 65(2014), 2 vom: 25. Feb., Seite 401-17
1. Verfasser: Medina-Puche, Laura (VerfasserIn)
Weitere Verfasser: Cumplido-Laso, Guadalupe, Amil-Ruiz, Francisco, Hoffmann, Thomas, Ring, Ludwig, Rodríguez-Franco, Antonio, Caballero, José Luis, Schwab, Wilfried, Muñoz-Blanco, Juan, Blanco-Portales, Rosario
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2014
Zugriff auf das übergeordnete Werk:Journal of experimental botany
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Anthocyanins flavonoid/phenylpropanoid biosynthesis fruit receptacle ripening strawberry transcription factor. Flavonoids Indoleacetic Acids mehr... Plant Proteins Propanols Transcription Factors 1-phenylpropanol 0F897O3O4M Abscisic Acid 72S9A8J5GW