MYB10 plays a major role in the regulation of flavonoid/phenylpropanoid metabolism during ripening of Fragaria x ananassa fruits

This work characterized the role of the R2R3-MYB10 transcription factor (TF) in strawberry fruit ripening. The expression of this TF takes place mainly in the fruit receptacle and is repressed by auxins and activated by abscisic acid (ABA), in parallel to the ripening process. Anthocyanin was not pr...

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Publié dans:	Journal of experimental botany. - 1985. - 65(2014), 2 vom: 25. Feb., Seite 401-17
Auteur principal:	Medina-Puche, Laura (Auteur)
Autres auteurs:	Cumplido-Laso, Guadalupe, Amil-Ruiz, Francisco, Hoffmann, Thomas, Ring, Ludwig, Rodríguez-Franco, Antonio, Caballero, José Luis, Schwab, Wilfried, Muñoz-Blanco, Juan, Blanco-Portales, Rosario
Format:	Article en ligne
Langue:	English
Publié:	2014
Accès à la collection:	Journal of experimental botany
Sujets:	Journal Article Research Support, Non-U.S. Gov't Anthocyanins flavonoid/phenylpropanoid biosynthesis fruit receptacle ripening strawberry transcription factor. Flavonoids Indoleacetic Acids plus... Plant Proteins Propanols Transcription Factors 1-phenylpropanol 0F897O3O4M Abscisic Acid 72S9A8J5GW