EPR spectroscopy as a tool for investigation of differences in radical status in wheat plants of various tolerances to osmotic stress induced by NaCl and PEG-treatment

Copyright © 2012 Elsevier GmbH. All rights reserved.

Bibliographische Detailangaben
Veröffentlicht in:Journal of plant physiology. - 1979. - 170(2013), 2 vom: 15. Jan., Seite 136-45
1. Verfasser: Labanowska, Maria (VerfasserIn)
Weitere Verfasser: Filek, Maria, Kurdziel, Magdalena, Bidzińska, Ewa, Miszalski, Zbigniew, Hartikainen, Hélina
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2013
Zugriff auf das übergeordnete Werk:Journal of plant physiology
Schlagworte:Comparative Study Journal Article Research Support, Non-U.S. Gov't Antioxidants Free Radicals Water 059QF0KO0R Polyethylene Glycols 3WJQ0SDW1A Sodium Chloride 451W47IQ8X
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100 1 |a Labanowska, Maria  |e verfasserin  |4 aut 
245 1 0 |a EPR spectroscopy as a tool for investigation of differences in radical status in wheat plants of various tolerances to osmotic stress induced by NaCl and PEG-treatment 
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500 |a Date Revised 30.09.2020 
500 |a published: Print-Electronic 
500 |a Citation Status MEDLINE 
520 |a Copyright © 2012 Elsevier GmbH. All rights reserved. 
520 |a Two kinds of wheat genotypes with different tolerance to osmotic stress (NaCl and PEG-treatment) were investigated with biochemical analyses, including the measurements of total antioxidant capacity, 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical-scavenging activity, reducing power and starch content. The results were compared with electron paramagnetic resonance (EPR) data concerning the nature and amounts of stable long lived radicals present in the control and stressed plants. In addition, the changes in manganese content upon stress conditions were monitored. Different mechanisms of protection against PEG stress in sensitive and tolerant wheat genotypes were postulated. In sensitive genotypes, electrons were created in excess in stress conditions, and were stabilized by polysaccharide molecules, whereas in tolerant genotypes, protection by antioxidants dominated. Moreover, the quinone-semiquinone balance shifted towards semiquinone, which became the place of electron trapping. NaCl-treatment yielded significant effects mainly in sensitive genotypes and was connected with the changes of water structure, leading to inactivation of reactive oxygen species by water molecules 
650 4 |a Comparative Study 
650 4 |a Journal Article 
650 4 |a Research Support, Non-U.S. Gov't 
650 7 |a Antioxidants  |2 NLM 
650 7 |a Free Radicals  |2 NLM 
650 7 |a Water  |2 NLM 
650 7 |a 059QF0KO0R  |2 NLM 
650 7 |a Polyethylene Glycols  |2 NLM 
650 7 |a 3WJQ0SDW1A  |2 NLM 
650 7 |a Sodium Chloride  |2 NLM 
650 7 |a 451W47IQ8X  |2 NLM 
700 1 |a Filek, Maria  |e verfasserin  |4 aut 
700 1 |a Kurdziel, Magdalena  |e verfasserin  |4 aut 
700 1 |a Bidzińska, Ewa  |e verfasserin  |4 aut 
700 1 |a Miszalski, Zbigniew  |e verfasserin  |4 aut 
700 1 |a Hartikainen, Hélina  |e verfasserin  |4 aut 
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