Soybean [Glycine max (L) Merrill] is one of the most important leguminous crops and ranks fourth after to rice, wheat and maize in terms of world crop production. Soybean contains abundant protein and oil, which makes it a major source of nutritious food, livestock feed and industrial products. In J...
Bibliographische Detailangaben
Veröffentlicht in: | Breeding science. - 1998. - 61(2012), 5 vom: 01. Jan., Seite 661-4
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1. Verfasser: |
Katayose, Yuichi
(VerfasserIn) |
Weitere Verfasser: |
Kanamori, Hiroyuki,
Shimomura, Michihiko,
Ohyanagi, Hajime,
Ikawa, Hiroshi,
Minami, Hiroshi,
Shibata, Michie,
Ito, Tomoko,
Kurita, Kanako,
Ito, Kazue,
Tsubokura, Yasutaka,
Kaga, Akito,
Wu, Jianzhong,
Matsumoto, Takashi,
Harada, Kyuya,
Sasaki, Takuji |
Format: | Online-Aufsatz
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Sprache: | English |
Veröffentlicht: |
2012
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Zugriff auf das übergeordnete Werk: | Breeding science
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Schlagworte: | Journal Article
BAC-end sequencing
database
physical map |