Effect of polymer molecular weight and solution pH on the surface properties of sodium dodecylsulfate-poly(ethyleneimine) mixtures
The effect of polymer molecular weight and solution pH on the surface properties of the anionic surfactant sodium dodecylsulfate, SDS, and a range of small linear poly(ethyleneimine), PEI, polyelectrolytes of different molecular weights has been studied by surface tension, ST, and neutron reflectivi...
| Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1992. - 28(2012), 42 vom: 23. Okt., Seite 14909-16 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2012
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| Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids |
| Schlagworte: | Journal Article Research Support, Non-U.S. Gov't Electrolytes Solutions Sodium Dodecyl Sulfate 368GB5141J Polyethyleneimine 9002-98-6 |
| Zusammenfassung: | The effect of polymer molecular weight and solution pH on the surface properties of the anionic surfactant sodium dodecylsulfate, SDS, and a range of small linear poly(ethyleneimine), PEI, polyelectrolytes of different molecular weights has been studied by surface tension, ST, and neutron reflectivity, NR, at the air-solution interface. The strong SDS-PEI interaction gives rise to a complex pattern of ST behavior which depends significantly on solution pH and PEI molecular weight. The ST data correlate broadly with the more direct determination of the surface adsorption and surface structure obtained using NR. At pH 3, 7, and 10, the strong SDS-PEI interaction results in a pronounced SDS adsorption at relatively low SDS and PEI concentrations, and is largely independent of pH and PEI molecular weight (for PEI molecular weights on the order of 320, 640, and 2000 Da). At pH 7 and 10, there are combinations of SDS and PEI concentrations for which surface multilayer structures form. For the PEI molecular weights of 320 and 640 Da, these surface multilayer structures are most well-developed at pH 10 and less so at pH 7. At the molecular weight of 2000 Da, they are poorly developed at both pH 7 and 10. This evolution in the surface structure with molecular weight is consistent with previous studies, (1) where for a molecular weight of 25,000 Da no multilayer structures were observed for the linear PEI. The results show the importance with increasing polymer molecular weight of the entropic contribution due to the polymer flexibility in control of the surface multilayer formation |
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| Beschreibung: | Date Completed 28.03.2013 Date Revised 21.11.2013 published: Print-Electronic Citation Status MEDLINE |
| ISSN: | 1520-5827 |
| DOI: | 10.1021/la302444b |