Rondeau-Mouro, C., Ying, R., Ruellet, J., & Saulnier, L. (2011). Structure and organization within films of arabinoxylans extracted from wheat flour as revealed by various NMR spectroscopic methods. Magnetic resonance in chemistry : MRC, 49 Suppl 1, . https://doi.org/10.1002/mrc.2852
Chicago ZitierstilRondeau-Mouro, Corinne, Ruifeng Ying, Julien Ruellet, und Luc Saulnier. "Structure and Organization Within Films of Arabinoxylans Extracted from Wheat Flour as Revealed by Various NMR Spectroscopic Methods." Magnetic Resonance in Chemistry : MRC 49 Suppl 1 (2011). https://dx.doi.org/10.1002/mrc.2852.
MLA ZitierstilRondeau-Mouro, Corinne, et al. "Structure and Organization Within Films of Arabinoxylans Extracted from Wheat Flour as Revealed by Various NMR Spectroscopic Methods." Magnetic Resonance in Chemistry : MRC, vol. 49 Suppl 1, 2011.