Anaerobic degradation of palm oil mill effluent (POME)

The biodegradation characteristics of palm oil mill effluent (POME) and the related microbial community were studied in both actual sequential anaerobic ponds in Malaysia and enrichment cultures. The significant degradation of the POME was observed in the second pond, in which the temperature was 35...

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Bibliographische Detailangaben
Veröffentlicht in:Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 64(2011), 10 vom: 22., Seite 2001-8
1. Verfasser: Yoochatchaval, W (VerfasserIn)
Weitere Verfasser: Kumakura, S, Tanikawa, D, Yamaguchi, T, Yunus, M F M, Chen, S S, Kubota, K, Harada, H, Syutsubo, K
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2011
Zugriff auf das übergeordnete Werk:Water science and technology : a journal of the International Association on Water Pollution Research
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Industrial Waste Plant Oils Sewage Water Pollutants, Chemical Oleic Acid 2UMI9U37CP Palmitic Acid 2V16EO95H1 mehr... Palm Oil 5QUO05548Z
Beschreibung
Zusammenfassung:The biodegradation characteristics of palm oil mill effluent (POME) and the related microbial community were studied in both actual sequential anaerobic ponds in Malaysia and enrichment cultures. The significant degradation of the POME was observed in the second pond, in which the temperature was 35-37 °C. In this pond, biodegradation of major long chain fatty acids (LCFA), such as palmitic acid (C16:0) and oleic acid (C18:1), was also confirmed. The enrichment culture experiment was conducted with different feeding substrates, i.e. POME, C16:0 and C18:1, at 35 °C. Good recovery of methane indicated biodegradation of feeds in the POME and C16:0 enrichments. The methane production rate of the C18:1 enrichment was slower than other substrates and inhibition of methanogenesis was frequently observed. Denaturing gradient gel electrophoresis (DGGE) analyses indicated the existence of LCFA-degrading bacteria, such as the genus Syntrophus and Syntorophomonas, in all enrichment cultures operated at 35 °C. Anaerobic degradation of the POME under mesophilic conditions was stably processed as compared with thermophilic conditions
Beschreibung:Date Completed 27.02.2012
Date Revised 16.11.2017
published: Print
Citation Status MEDLINE
ISSN:0273-1223
DOI:10.2166/wst.2011.782