PAH contamination in shellfish : modelling to estimate exposure
Polycyclic aromatic hydrocarbons (PAH) are known carcinogens and are abundant in the environment and foodstuffs. Currently the majority of PAH research focuses on benzo[a]pyrene (BaP), although a much greater range of PAH are known to have detrimental effects to human health. Monitoring a large numb...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Ecotoxicology (London, England). - 1992. - 21(2012), 2 vom: 15. März, Seite 393-408
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| 1. Verfasser: |
Mill, Aileen C
(VerfasserIn) |
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| Weitere Verfasser: |
Rushton, Steven P,
Murray, Alistair W A,
Rose, Martin |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2012
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| Zugriff auf das übergeordnete Werk: | Ecotoxicology (London, England)
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| Schlagworte: | Journal Article
Carcinogens, Environmental
Polycyclic Aromatic Hydrocarbons |
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