Monitoring the aggregation of single casein micelles using fluorescence microscopy
The aggregation of casein micelles (CMs) induced by milk-clotting enzymes is a process of fundamental importance in the dairy industry for cheese production; however, it is not well characterized on the nanoscale. Here we enabled the monitoring of the kinetics of aggregation between single CMs (30-6...
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Détails bibliographiques
| Publié dans: | Langmuir : the ACS journal of surfaces and colloids. - 1985. - 27(2011), 3 vom: 01. Feb., Seite 866-9
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| Auteur principal: |
Bomholt, Julie
(Auteur) |
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| Autres auteurs: |
Moth-Poulsen, Kasper,
Harboe, Marianne,
Karlson, Anders O,
Qvist, Karsten Bruun,
Bjørnholm, Thomas,
Stamou, Dimitrios G |
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| Format: | Article en ligne
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| Langue: | English |
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| Publié: |
2011
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| Accès à la collection: | Langmuir : the ACS journal of surfaces and colloids
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| Sujets: | Journal Article
Research Support, Non-U.S. Gov't
Caseins
Micelles |
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