Regulation of aleurone development in cereal grains

The aleurone layer of cereal grains is important biologically as well as nutritionally and economically. Here, current knowledge on the regulation of aleurone development is reviewed. Recent reports suggest that the control of aleurone development is more complex than earlier models portrayed. Multi...

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Veröffentlicht in:Journal of experimental botany. - 1985. - 62(2011), 5 vom: 25. März, Seite 1669-75
1. Verfasser: Becraft, Philip W (VerfasserIn)
Weitere Verfasser: Yi, Gibum
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2011
Zugriff auf das übergeordnete Werk:Journal of experimental botany
Schlagworte:Journal Article Research Support, U.S. Gov't, Non-P.H.S. Review Dietary Fiber Gibberellins Plant Growth Regulators
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520 |a The aleurone layer of cereal grains is important biologically as well as nutritionally and economically. Here, current knowledge on the regulation of aleurone development is reviewed. Recent reports suggest that the control of aleurone development is more complex than earlier models portrayed. Multiple levels of genetic regulation control aleurone cell fate, differentiation, and organization. The hormones auxin and cytokinin can also influence aleurone development. New technical advances promise to facilitate future progress 
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