Selective retardation of perfume oil evaporation from oil-in-water emulsions stabilized by either surfactant or nanoparticles
We have used dynamic headspace analysis to investigate the evaporation rates of perfume oils from stirred oil-in-water emulsions into a flowing gas stream. We compare the behavior of an oil of low water solubility (limonene) and one of high water solubility (benzyl acetate). It is shown how the evap...
Ausführliche Beschreibung
Bibliographische Detailangaben
Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1992. - 26(2010), 23 vom: 07. Dez., Seite 18024-30
|
1. Verfasser: |
Binks, Bernard P
(VerfasserIn) |
Weitere Verfasser: |
Fletcher, Paul D I,
Holt, Benjamin L,
Beaussoubre, Pascal,
Wong, Kenneth |
Format: | Online-Aufsatz
|
Sprache: | English |
Veröffentlicht: |
2010
|
Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids
|
Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
Emulsifying Agents
Emulsions
Oils
Perfume
Surface-Active Agents
Water
059QF0KO0R |