Ethanol Production and Utilization by Aphelenchus avenae and Caenorhabditis sp

In microaerobic and anaerobic environments the principal glycolytic end-product of A. avenae and Caenorhabditis sp. was lactic acid during the first 12-16 hr, after which it was ethanol. Upon return to aerobiosis, (1)C-labeled ethanol in the medium was utilized by the nematodes; (1)CO and some (1)C-...

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Détails bibliographiques
Publié dans:Journal of nematology. - 1969. - 3(1971), 3 vom: 13. Juli, Seite 205-14
Auteur principal: Cooper, A F (Auteur)
Autres auteurs: Van Gundy, S D
Format: Article
Langue:English
Publié: 1971
Accès à la collection:Journal of nematology
Sujets:Journal Article Acetaldehyde Aerobic Alcohol dehydrogenase Anaerobic Glycolysis Lactic acid Lactic dehydrogenase Microaerobic Succinic acid
Description
Résumé:In microaerobic and anaerobic environments the principal glycolytic end-product of A. avenae and Caenorhabditis sp. was lactic acid during the first 12-16 hr, after which it was ethanol. Upon return to aerobiosis, (1)C-labeled ethanol in the medium was utilized by the nematodes; (1)CO and some (1)C-labeled glycogen was detected. Total dry weight loss of non-feeding nematodes was 25% greater in the absence of alcohol than in the presence of ethanol or n-propanol. Physical movement and respiration increased and reproduction was extended by alcohol in the bathing solution
Description:Date Completed 14.07.2011
Date Revised 20.10.2021
published: Print
Citation Status PubMed-not-MEDLINE
ISSN:0022-300X