Characterization of emulsification at flat microchannel Y junctions
Y junctions with a large width-to-depth ratio were used for the emulsification of hexadecane in various ethanol-water mixtures with different static interfacial tension and viscosity. The resulting droplets were monodisperse. To describe droplet size a force-balance model was derived and was found t...
Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1992. - 25(2009), 6 vom: 09. Apr., Seite 3396-401 |
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Format: | Online-Aufsatz |
Sprache: | English |
Veröffentlicht: |
2009
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Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids |
Schlagworte: | Journal Article |
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