Cloning and characterization of VIGG, a novel virus-induced grapevine protein, correlated with fruit quality

We report here the identification and characterization of VIGG, a novel virus-induced grapevine protein. Analysis of VIGG expression in grapevine demonstrated that VIGG was constitutively expressed in leaves and stems in virus-infected grapevine, and that VIGG expression was induced by grapevine vir...

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Veröffentlicht in:	Plant physiology and biochemistry : PPB. - 1991. - 47(2009), 4 vom: 15. Apr., Seite 291-9
1. Verfasser:	Katoh, Hironori (VerfasserIn)
Weitere Verfasser:	Suzuki, Shunji, Saitoh, Toshiyuki, Takayanagi, Tsutomu
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2009
Zugriff auf das übergeordnete Werk:	Plant physiology and biochemistry : PPB
Schlagworte:	Journal Article Research Support, Non-U.S. Gov't Flavonoids Phenols Plant Proteins