Molecular analysis of post-harvest withering in grape by AFLP transcriptional profiling
Post-harvest withering of grape berries is used in the production of dessert and fortified wines to alter must quality characteristics and increase the concentration of simple sugars. The molecular processes that occur during withering are poorly understood, so a detailed transcriptomic analysis of...
Ausführliche Beschreibung
Bibliographische Detailangaben
| Veröffentlicht in: | Journal of experimental botany. - 1985. - 59(2008), 15 vom: 30., Seite 4145-59
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| 1. Verfasser: |
Zamboni, Anita
(VerfasserIn) |
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| Weitere Verfasser: |
Minoia, Leone,
Ferrarini, Alberto,
Tornielli, Giovanni Battista,
Zago, Elisa,
Delledonne, Massimo,
Pezzotti, Mario |
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| Format: | Online-Aufsatz
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| Sprache: | English |
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| Veröffentlicht: |
2008
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| Zugriff auf das übergeordnete Werk: | Journal of experimental botany
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| Schlagworte: | Journal Article
Research Support, Non-U.S. Gov't
Plant Proteins |
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