Grape berry plasma membrane proteome analysis and its differential expression during ripening

High purity berry plasma membranes (PMs) of Vitis vinifera L. cv. Cabernet Sauvignon were isolated by two-phase partitioning of microsome fractions at different stages of berry ripening. PM proteins resolvable by the detergent cocktail of CHAPS and ASB-14 were separated by two-dimensional electropho...

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Détails bibliographiques
Publié dans:Journal of experimental botany. - 1985. - 59(2008), 11 vom: 01., Seite 2979-90
Auteur principal: Zhang, Jiangwei (Auteur)
Autres auteurs: Ma, Huiqin, Feng, Jidong, Zeng, Lei, Wang, Zeng, Chen, Shangwu
Format: Article en ligne
Langue:English
Publié: 2008
Accès à la collection:Journal of experimental botany
Sujets:Journal Article Research Support, Non-U.S. Gov't Carrier Proteins Plant Proteins Proteome