APA Zitierstil

Hernández, M. L., Guschina, I. A., Martínez-Rivas, J. M., Mancha, M., & Harwood, J. L. (2008). The utilization and desaturation of oleate and linoleate during glycerolipid biosynthesis in olive (Olea europaea L.) callus cultures. Journal of experimental botany, 59(9), 2425. https://doi.org/10.1093/jxb/ern121

Chicago Zitierstil

Hernández, M Luisa, Irina A. Guschina, José M. Martínez-Rivas, Manuel Mancha, und John L. Harwood. "The Utilization and Desaturation of Oleate and Linoleate During Glycerolipid Biosynthesis in Olive (Olea Europaea L.) Callus Cultures." Journal of Experimental Botany 59, no. 9 (2008): 2425. https://dx.doi.org/10.1093/jxb/ern121.

MLA Zitierstil

Hernández, M Luisa, et al. "The Utilization and Desaturation of Oleate and Linoleate During Glycerolipid Biosynthesis in Olive (Olea Europaea L.) Callus Cultures." Journal of Experimental Botany, vol. 59, no. 9, 2008, p. 2425.