Bacillus licheniformis proteases as high value added products from fermentation of wastewater sludge : pre-treatment of sludge to increase the performance of the process

Wastewater sludge is a complex raw material that can support growth and protease production by Bacillus licheniformis. In this study, sludge was treated by different thermo-alkaline pre-treatment methods and subjected to Bacillus licheniformis fermentation in bench scale fermentors under controlled...

Ausführliche Beschreibung

Bibliographische Detailangaben
Veröffentlicht in:Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 57(2008), 3 vom: 29., Seite 423-9
1. Verfasser: Drouin, M (VerfasserIn)
Weitere Verfasser: Lai, C K, Tyagi, R D, Surampalli, R Y
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2008
Zugriff auf das übergeordnete Werk:Water science and technology : a journal of the International Association on Water Pollution Research
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Bacterial Proteins Sewage Endopeptidases EC 3.4.- alkaline protease EC 3.4.99.-
Beschreibung
Zusammenfassung:Wastewater sludge is a complex raw material that can support growth and protease production by Bacillus licheniformis. In this study, sludge was treated by different thermo-alkaline pre-treatment methods and subjected to Bacillus licheniformis fermentation in bench scale fermentors under controlled conditions. Thermo-alkaline treatment was found to be an effective pre-treatment process in order to enhance the proteolytic activity. Among the different pre-treated sludges tested, a mixture of raw and hydrolysed sludge caused an increase of 15% in the protease activity, as compared to the untreated sludge. The benefit of hydrolysis has been attributed to a better oxygen transfer due to decrease in media viscosity and to an increase in nutrient availability. Foam formation was a major concern during fermentation with hydrolysed sludge. The studies showed that addition of a chemical anti-foaming agent (polypropylene glycol) during fermentation to control foam could negatively influence the protease production by increasing the viscosity of sludge
Beschreibung:Date Completed 24.06.2008
Date Revised 29.02.2008
published: Print
Citation Status MEDLINE
ISSN:0273-1223
DOI:10.2166/wst.2008.007