On the stability of liposomes and catansomes in aqueous alcohol solutions
In this work, a systematic study of effects of three cosolvents (methanol, ethanol, and 1-propanol) on the stability of liposomes formed from soybean phosphatidylcholine (PL-90) by a semispontaneous process was carried out. The experimental results revealed that significant enhancement of PL-90 lipo...
Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1991. - 24(2008), 5 vom: 04. März, Seite 1695-700 |
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Format: | Online-Aufsatz |
Sprache: | English |
Veröffentlicht: |
2008
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Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids |
Schlagworte: | Journal Article Research Support, Non-U.S. Gov't Alcohols Liposomes Phosphatidylcholines Solutions Surface-Active Agents Water 059QF0KO0R |
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