An extra-plastidial alpha-glucan, water dikinase from Arabidopsis phosphorylates amylopectin in vitro and is not necessary for transient starch degradation

Starch phosphorylation catalysed by the alpha-glucan, water dikinases (GWD) has profound effects on starch degradation in plants. The Arabidopsis thaliana genome encodes three isoforms of GWD, two of which are localized in the chloroplast and are involved in the degradation of transient starch. The...

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Détails bibliographiques
Publié dans:Journal of experimental botany. - 1985. - 58(2007), 14 vom: 15., Seite 3949-60
Auteur principal: Glaring, Mikkel A (Auteur)
Autres auteurs: Zygadlo, Agnieszka, Thorneycroft, David, Schulz, Alexander, Smith, Steven M, Blennow, Andreas, Baunsgaard, Lone
Format: Article en ligne
Langue:English
Publié: 2007
Accès à la collection:Journal of experimental botany
Sujets:Journal Article Research Support, Non-U.S. Gov't Arabidopsis Proteins Starch 9005-25-8 Amylopectin 9037-22-3 Phosphotransferases (Paired Acceptors) EC 2.7.9.- alpha-glucan, water dikinase, Arabidopsis