Effect of temperature and surfactant structure on the microviscosity at the micelle-water interface : isomeric alkylbenzenesulfonates used as their own probe
We investigated the effect of temperature and surfactant structure on the microviscosity in aqueous micellar solutions formed by isomeric hexadecylbenzenesulfonates (xphiC16, where x=4-6 and indicates the position of the benzene ring [phi] along the alkyl chain) by fluorescence polarization and exci...
Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1999. - 22(2006), 22 vom: 24. Okt., Seite 9175-80 |
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Format: | Aufsatz |
Sprache: | English |
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2006
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Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids |
Schlagworte: | Journal Article |